My name is Francisco Jesús Reche Angulo, or just Reche (some Spanish names can be quite long, yes).
I was born in Algeciras (south of Spain). I studied Marine and Environmental Sciences. I have worked in the FAO (United Nations). After finishing a Master’s degree in entrepreneurship, I start a Master’s degree in Management and Innovation in Food Culture, from which I hope to leave with an entrepreneurial project underway.
Grateful to all the people who have been part of my life and have helped me be where I am today.